Just a random beer I had in my fridge. If I remember correctly, it's one of the leftover beers from the Dublin Beer Cup. I can't provide too much info about it because very little exists. The brewery is in Spain and called Poch’s Cervesa Artesana. The website is "coming soon" and even ratebeer has little more info than that.
What I can tell you is that Basalt is an Imperial Stout with strength of 9.5% ABV. I found it quite fizzy for an imperial stout but it wasn't pale lager territory and was actually quite pleasing. It was also quite oily and vinous with plenty of chocolate, a little liquorice and a hint of coffee. It's quite tasty and I suspect quite new to the market so keep an eye out.