I originally was going to press my own Granny Smith apples but This proved impossible with my fruit press so I cheated and bought pre-pressed apple juice. I wanted Granny Smith and I am not sure what the packaged juice is but the pictures show red apples like Golden Delicious.
Should be an interesting beer either way.
The apple is not taken in to account in the calculations below so the alcohol may be higher.
Apple Wheat
15-A Weizen/Weissbier
Author: Reuben Gray
Size: 23.00 L
Efficiency: 75.0%
Attenuation: 75.0%
Calories: 146.88 kcal per 12.0 fl oz
Original Gravity: 1.044 (1.044 - 1.052)
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Terminal Gravity: 1.011 (1.010 - 1.014)
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Color: 16.41 (3.94 - 15.76)
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Alcohol: 4.34% (4.3% - 5.6%)
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Bitterness: 8.7 (8.0 - 15.0)
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Ingredients:
3500 g Pearl Pale Ale Malt
413 g Wheat Malt
400 g Munich Malt
150 g Crystal Malt
150 g CaraPils Malt (brupaks)
16 g Saaz (2.1%) - added during boil, boiled 60 min
15 g Challenger (6.5%) - added during boil, boiled 15 min
1 L Apple Juice (Pressed) - added during boil, boiled 15 min
1 ea Danstar Munich
Notes
Results generated by BeerTools Pro 1.5.3
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